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The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries
John Holl
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The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries
John Holl
The author has visited hundreds of brewpubs and breweries and got to know the people behind them all. In this book, he profiles his favourites and shares 150 of their beloved recipes for food that tastes amazing with beer. He also includes itineraries for his favourite US road trips to great beer cities such as San Diego, Denver, and Milwaukee.
336 pages, full colour photographs throughout
| Medien | Bücher Taschenbuch (Buch mit Softcover und geklebtem Rücken) |
| Erscheinungsdatum | 27. August 2013 |
| ISBN13 | 9781612120904 |
| Verlag | Workman Publishing |
| Seitenanzahl | 352 |
| Maße | 204 × 225 × 20 mm · 994 g |
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